D Bhar’s Palm Candy (Dulaler Tal Mishri / Tal

D Bhar’s Palm Candy (Dulaler Tal Mishri / Tal Michri) is a traditional natural sweetener known for its purity and rich nutritional value. Made from the extract of palm juice, this palm candy is prepared using traditional methods that preserve its natural goodness and distinctive taste.

Unlike refined sugar, Tal Mishri is a naturally formed crystalline sweetener that has a light brown color and a mild caramel-like sweetness. It dissolves easily and offers a taste similar to sugar, while being completely natural and unrefined.

Prepared by processing the molasses of palm juice and slowly air-drying it, this palm candy forms beautiful crystal pieces that are rich in essential vitamins and minerals. Because of its natural properties, it is considered a healthier alternative to regular refined sugar.

Palm Mishri can be used as a sweetener in tea, coffee, desserts, and traditional sweets, or simply enjoyed as a small natural candy on its own.

Key Highlights:

• Natural and unrefined palm candy

• Made from pure palm juice extract

• Crystalized traditional sweetener

• Mild caramel-like natural sweetness

• Suitable for tea, coffee, desserts, or direct consumption

Ingredients:

Palm Juice Extract (Palm Candy / Tal Mishri)

Storage:

Store in a cool and dry place. Keep the pack tightly sealed to maintain freshness and quality.