Product Description:
Keonjhar Special Mix Til Badi is a traditional Odisha delicacy known for its rich taste and unique combination of ingredients. Made using high-quality sesame seeds (til) along with selected lentils, this badi offers a perfect balance of flavor and nutrition.
Prepared using traditional methods and naturally sun-dried, this product carries the authentic taste of village-style cooking. When fried or added to curries, it releases a nutty aroma and enhances the overall flavor of the dish, making everyday meals more special.
This badi is completely vegetarian and made without any artificial chemicals or preservatives, ensuring purity and a homemade feel. It is a great addition to dal, sabzi, or mixed vegetable curries for an extra layer of taste and texture.
Each piece is carefully prepared by skilled hands, reflecting the rich food culture of Odisha and bringing a traditional touch to your kitchen.
Key Highlights:
• Traditional specialty from Keonjhar, Odisha
• Made with sesame seeds (til) and mixed lentils
• Naturally sun-dried for authentic taste
• Rich, nutty flavor and crispy texture when fried
• No chemicals or preservatives
• Perfect for dal, sabzi, and curries
Ingredients:
Sesame Seeds (Til), Mixed Lentils, Salt
Storage:
Store in a cool and dry place. Keep the pack tightly sealed to maintain freshness.
