Odisha Basmati Kheeri Rice (Short Grain Rice)

Odisha Basmati Kheeri Rice (Short Grain Rice) is a premium quality aromatic rice known for its soft texture, natural fragrance, and slightly sweet taste. This traditional rice variety is widely used in Odisha households for preparing delicious desserts and festive dishes.

In Odisha, Kheeri (traditional rice pudding) is most commonly prepared using short-grain basmati rice. These small grains cook quickly, absorb milk very well, and create a rich, thick, and naturally flavorful kheeri with a smooth texture. Because of this, it has been a preferred choice in many Odia homes for generations.

This rice becomes soft, creamy, and aromatic after cooking, making it perfect for preparing traditional sweets and festive recipes. Its natural taste enhances milk-based desserts and gives them a delicious and authentic homemade flavor.

Popular Uses:

• Kheeri / Kheer (Rice Pudding) – Ideal for making rich and creamy traditional Odia kheeri.

• Sweet Rice Dishes – Perfect for various festive desserts.

• Traditional Odia Recipes – Used in many homemade sweets and special dishes.

Product Type: Dry Food Item / Raw Rice

Grain Size: Short Grain

Storage Advice: Store in a cool and dry place to maintain freshness and aroma.